|Vineyards||100% Estate Grown|
|Brix Sugar||Harvested at 23.7°|
|Bottle Size||750 ml|
Winemakers notes ~ Fermented with a German yeast, Stienberger, which brings out more mineral flavors while enhancing flavors of pear and aromas of citrus. Slow, cold fermentation in stainless steel tanks.
Tasting notes ~Our Riesling is done in the German tradition making it crisp and sweet all at the same time. This is a very light, fresh white wine with a smooth mouth feel, notes of apple blossom and a zesty citrus finish. This wine is best served chilled.
We recommend serving it with a mild coconut curry, shrimp, or chicken enchiladas. Lime zest, lemon grass, basil and oregano complement this wine.