|Variety||100% Cabernet Sauvignon|
|Vineyards||100% Estate Grown|
|Brix Sugar||Harvested at 27|
|Bottle Size||750 ml|
Winemakers notes ~ We aged this wine in neutral French oak barrels for 24 months with the intentions of not over powering the fruit notes with tannins. Then we moved it to new American oak for additional 12 months to add a little structure and spice.
Tasting notes ~ This Cabernet has bright red cherries on the nose with underlying notes of fennel. The delicious flavors of dark cherry, cinnamon and vanilla harmonize with the toasty oak notes and tannins. We recommend serving this wine at room temperature.
We recommend serving our Cabernet with hearty steak, roast lamb, blue cheese and dark chocolate. Herbs, such as black pepper and garlic complement this wine.